
/ Seminar /
Okra, Beyond the Pod Seminar
SATURDAY, SEPTEMBER 9
11:00 AM – 11:45 AM
THE FOUNDRY HOTEL
ASHEVILLE, NC
PAY-WHAT-YOU-CAN
(SUGGESTED : $25)
All ticket sales + donations fund directly our industry-leading honorariums for our culinary + beverage presenters


Chris Smith is executive director of the Utopian Seed Project, a crop-trialing nonprofit working to celebrate food and farming. Within this work, Chris collaborates on The Heirloom Collard Project, hosts a seasonal Trial to Table event series, and publishes Crop Stories, a crop-specific multimedia project. His book, The Whole Okra, won a James Beard Foundation Award in 2020, and he is the co-host of The Okra Pod Cast. In 2023 Chris received the Organic Educator Award from The Organic Growers School and was named a Champion of Conservation by Garden & Gun. More info at blueandyellomakes.com and utopianseed.org


Community-centered, women-founded, and values-driven since its founding in 2009, Buchi is united in purpose to craft delicious, high-quality, nutrient-dense living drinks; invest in the regeneration of the planet, and use business as a conduit for positive social impact.


51 South Market Street
Asheville, NC 28801
(828) 552-8545